{"product_id":"lila-beans-1","title":"Lila Bean","description":"\u003ch5\u003e\u003cspan\u003eA mild bean with a velvety texture, also known in Mexico as \"Frijol Apetito.\" \u003cbr\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003e\u003cbr\u003eYou'd be surprised at how many variations there are on pretty, purple beans! We weren't so excited about Lila until we cooked and ate them. They were fantastic. \u003c\/span\u003e\u003cspan\u003eSomewhat in the Flor de Mayo family of flavor, they were juicy and velvety and everything you might want in a bean. \u003cspan\u003eThe beans are from the south side of the Popocatépetl Volcano (which is active, by the way) through Huajuapan, mostly in a dry, arid semi-desert terrain at a high altitude.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWe have a suspicion that Lila beans, like Flor de Mayo, won't age well. You'll want to cook them within six to eight months of receiving them. \u003c\/span\u003e\u003cspan\u003e\u003cem\u003e\u003cbr\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"1 Lb Bag","offer_id":2570820995,"sku":"LILA-1","price":7.5,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/2511\/files\/lila-bean-772508.jpg?v=1730244253","url":"https:\/\/www.ranchogordo.pro\/products\/lila-beans-1","provider":"Rancho Gordo","version":"1.0","type":"link"}