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The Rancho Gordo Blog

Prickly Pears and Tequila - Rancho Gordo

Prickly Pears and Tequila

This is an older post worth bringing around again, especially if you're looking for Christmas presents and have access to prickly pears. I planted my cactus about 2 years ago....

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Hunting Heirloom Beans - Rancho Gordo

Hunting Heirloom Beans

(This is adapted from a guest blogger piece I did for Chronicle Books.) One of my favorite parts of Mexico is the Huasteca region. It goes from east to west...

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Direct Canning Dried Beans - Rancho Gordo

Direct Canning Dried Beans

This was a new one on me. Check out this video. I was intrigued and I had to try it. One internet commenter asked why one would bother. Why not...

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Pinole: A Toasted Corn Treat - Rancho Gordo

Pinole: A Toasted Corn Treat

Yunuen from Xoxoc was very excited when she told me about a special pinole (peen-oh-lay) made from heirloom blue corn. I wasn't 100 percent sure what to do with it...

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At the Mercado in Tlaxcala - Rancho Gordo

At the Mercado in Tlaxcala

Tlaxcala isn't known for its market and it's a nice one but not spectacular but how can I visit a new town and not check out the market? I find...

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A Day in the Bean Fields - Rancho Gordo

A Day in the Bean Fields

We just got back from a little roadtrip to the beanfields and on the whole, we're looking good for the new season. There's nothing more beautiful to me than a...

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